Visit
Hind Bhuvan, Wakad. Map, hours, directions
A Maharashtrian non-veg table in Shankar Kalat Nagar, near NKGSB Bank. A short ride from Hinjawadi IT Park and the rest of PCMC.
- Address
- Shankar Kalat Nagar, Wakad, Pimpri-Chinchwad, Maharashtra 411057
- Hours
- 12:30 PM – 11:30 PM
- Open all days
- Phone
- +91 89563 05494
- Landmarks
- Shankar Kalat Nagar, Wakad, Pimpri-Chinchwad 411057, near NKGSB Bank. Ask a cab for Hind Bhuvan, Wakad, near NKGSB Bank. Coming from Hinjawadi, stay on the Wakad road toward PCMC rather than heading into Baner.
Questions before you come
- Where is Hind Bhuvan in Wakad?
- Hind Bhuvan is at Shankar Kalat Nagar, Wakad, Pimpri-Chinchwad, Maharashtra 411057, near NKGSB Bank. Open Google Maps with “Hind Bhuvan Wakad” or tell a cab “Hind Bhuvan, Wakad, near NKGSB Bank.”
- How do I tell a cab driver where to go?
- Say “Hind Bhuvan, Wakad, near NKGSB Bank.” We are in Shankar Kalat Nagar, Wakad 411057. You can also share the Google Maps pin from this page.
- What are Hind Bhuvan’s opening hours?
- We are open every day, 12:30 PM – 11:30 PM. Lunch service starts at 12:30 PM; dinner runs through 11:30 PM.
- Do you take table reservations?
- Yes. Call +91 89563 05494 or message us on WhatsApp. Weekends and IT-park lunch hours fill faster, so a call ahead helps.
- How far is Hind Bhuvan from Hinjawadi IT Park?
- The restaurant is in Shankar Kalat Nagar, Wakad, near NKGSB Bank. Typically 10 to 20 minutes by cab or two-wheeler from Hinjawadi Phase 1, 2, and 3, depending on traffic.
- Is there parking at Hind Bhuvan?
- Street and nearby parking is available around Shankar Kalat Nagar. At peak dinner (8–10 PM) and Sunday lunch, arrive a few minutes early or use a cab.
- Do you serve vegetarian food?
- Yes. A veg thali, pithale, bharle vange, shev bhaaji, and sweets sit alongside the mutton and chicken kitchen. Vegetarian plates are cooked to order.
- Can I order takeaway?
- Yes. Order on Swiggy or Zomato, or call / WhatsApp +91 89563 05494 for pickup. Thalis and gravies travel well. Whole Gavran Kombada is served in the restaurant, on reservation.
- What should first-time guests order?
- Reserve Whole Gavran Kombada if you can plan ahead: 900–1000 g cleaned, serves 3–4, in Kala or Lal, and limited in quantity. Otherwise start with a Kala or Lal mutton or chicken thali, with rassa, bhakari or chapati, and Indrayani rice.
- How do I reserve Whole Gavran Kombada?
- Call +91 89563 05494 or message us on WhatsApp. It is a whole gavran kombada, 900–1000 g cleaned, serves 3–4, in Kala or Lal masala. Choose one of two preparations: the whole kombada cooked in curry and served in the cooker, or cooked three ways as alani soup, curry, and sukka. Prepared to order, in limited quantities, so reserve ahead.